Haitian Cremasse
For all of the Cremasse lovers, check out this easy and fun new version of cremasse.
HOST AND CHEF ENERIL LAGASSE FROM THE Food NETWORK INVITE YOU TO TRY Haitian CREMASSE
Prep Time 5 min Level Easy Yield 3 1/2 cups
Ingredients
In a bar blender, combine all of the ingredients and blend until combined, about 1 minute. Serve in cordial glasses with 1 to 2 cubes of ice.
Cremas, also spelled Cremasse (Kremas in Haitian Creole), is a sweet and creamy alcoholic beverage native to Haiti.
courtesy of www.haitiennemag.com
Prep Time 5 min Level Easy Yield 3 1/2 cups
Ingredients
- 1 (14-ounce) can sweetened condensed milk
- 1 (13.5-ounce) can unsweetened coconut milk
- 1/4 teaspoon ground cinnamon
- 1/4 teaspoon fresh ground nutmeg
- 1 to 2 teaspoons vanilla extract
- 1/4 cup coconut flavored rum
- 1/4 cup white rum
In a bar blender, combine all of the ingredients and blend until combined, about 1 minute. Serve in cordial glasses with 1 to 2 cubes of ice.
Cremas, also spelled Cremasse (Kremas in Haitian Creole), is a sweet and creamy alcoholic beverage native to Haiti.
courtesy of www.haitiennemag.com
